Ginger Shortbread Cookies

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
81
FAT
17%
CHOL
5%
SOD
2%

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Ingredients for 48 servings

2 1/4 cups all-purpose flour

1 teaspoon ground ginger

1/2 teaspoon ground nutmeg

1/3 cup crystallized ginger , finely chopped

1 cup butter , softened (do not use margarine!)

4 ounces bittersweet baking chocolate, chopped or semisweet baking chocolate

1/2 cup brown sugar , packed

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