Apple Stuffed Roast Pork Loin

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1038
FAT
183%
CHOL
125%
SOD
21%

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Ingredients for 4 servings

3 tablespoons butter , softened

2 cups milk

2-3 lbs pork loin, center cut, cleaned

2 cups bread cubes, small, dried or baked bread cubes

1 teaspoon cinnamon

4 medium sized apples , skinned and diced small (sweet)

2 cups apple juice, 100%

1 teaspoon fresh ground sage

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