Gluten-Free Cornbread Waffles

By Food52
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1/2 cup masa harina

1/4 cup fine/medium ground cornmeal

1/4 cup oat flour (gluten-free if needed)

1 teaspoon baking powder

1/2 teaspoon salt

1 large egg

3/4 cups unsweetened almond milk (or other milk)

2 tablespoons butter, melted and slightly cooled

1 1/2 tablespoon honey

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