Baked Almond Pancake With Strawberries + Citrus

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The Year In Food
Nutrition per serving    (USDA % daily values)
CAL
625
FAT
124%
CHOL
92%
SOD
24%
Uploaded by: The Year in Food

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Ingredients for 6 servings

5 eggs, whisked

2.5 cups almond, soy, dairy or other milk of choice

1 cup almond flour

2 tablespoons brown rice flour

2 tablespoons unrefined cane sugar

1 teaspoon baking powder

1/4 teaspoon sea salt

2 tablespoons butter

2 cups sliced strawberries

2 blood oranges

2 tangerines

2 tablespoons unrefined cane sugar

1 lemon, sliced into wedges

Powdered sugar

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