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Healthy & Delicious: Marinated Mushroom Salad

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Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1/4 cup extra virgin olive oil

2 tablespoons white vinegar

1 tablespoon dijon mustard

1 teaspoon dried oregano

1/2 teaspoon salt

Freshly ground black pepper

3 to 4 cups sliced button mushrooms

1 1/2 cups cherry or grape tomatoes, halved

8 to 12 pitted kalamata olives, halved (optional)

1/4 cup parsley, chopped

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