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Basic Potsticker & Wonton Wrappers

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Ingredients

2 cup flour

1 cup hot water

Dash salt

1 cup mushrooms, cleaned & diced

1 cup cabbage, well chopped

1 cup onion, well chopped

2 x garlic cloves, well diced

1 tsp ginger

3 tbsp soy sauce

2 cup pork shoulder, pounded thin then well chopped

3-4 inch wonton dough

1/2 cup oil

1/2 cup water

sprinkle a few dashes of soy sauce

1/4 cup soy sauce

1/8 cup sesame oil

1/8 cup brown sugar

1 tbsp green onion, chopped

1 tsp red pepper flakes

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