Pumpkin Pie (In Jars!)

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A Beautiful Mess
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16 oz. softened cream cheese

1/2 cup sugar

1/2 cup brown sugar

1 can (15 oz.) pumpkin puree

3 tablespoons flour

1 tablespoon milk

1 teaspoon ground cinnamon

1/4 teaspoon of each: ginger, nutmeg and cloves

3 eggs

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