Praline-Mustard Glazed Ham

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Southern Living


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1 (7- to 8-pound) bone-in smoked spiral-cut ham half

1 cup maple syrup

3/4 cup firmly packed DOMINO Light Brown Sugar

3/4 cup Dijon mustard

1/3 cup apple juice

1/4 cup raisins

1 cooking apple, thinly sliced

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