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Mint Julep Sorbet Recipe

Nutrition per serving    (USDA % daily values)
CAL
1228
FAT
60%
CHOL
0%
SOD
146%

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Ingredients for 2 servings

2 cups sugar

2 cups packed fresh mint leaves, plus 2 tablespoons, cut into chiffonade, for garnish

1/4 cup bourbon whiskey

2 cups water

Pinch salt

2 teaspoons lemon juice

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