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Chocolate Covered Strawberries

6 faves
Nutrition per serving    (USDA % daily values)
CAL
27
FAT
6%
CHOL
1%
SOD
1%

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Ingredients for 24 servings

16 ounces milk chocolate chips

2 tablespoons shortening

1 pound fresh strawberries with leaves

Preparation

1.

Insert toothpicks into the tops of the strawberries. In a double boiler, melt the chocolate and shortening, stirring occasionally until smooth

2.

Holding them by the toothpicks, dip the strawberries into the chocolate mixture. Turn the strawberries upside down and insert the toothpick into styrofoam for the chocolate to cool.

View instructions at
PersonalRecipe

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