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Vegetable Fried Rice

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Ingredients

2 cups frozen mixed vegetables, thawed

1 teaspoon brown sugar

1/4 teaspoon salt

1/4 teaspoon hot pepper sauce

3 tablespoons reduced-sodium teriyaki sauce

2 tablespoons lime juice

1/4 cup finely chopped onion

3 cups cold cooked rice

2 teaspoons canola oil

2 teaspoons minced fresh gingerroot

2 garlic cloves, minced

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