Pollo Fritto

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
1220
FAT
230%
CHOL
242%
SOD
29%
Uploaded by: Bon Appetit

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Ingredients for 4 servings

1 3 1/2–4 lb chicken, cut into 8 pieces, backbone and wing tips

8 sprigs thyme

4 garlic cloves, thinly sliced

4 bay leaves

1/2 cup olive oil

3 lemons, 2 thinly sliced, 1 quartered

Kosher salt, freshly ground pepper

6 large eggs

2 1/2 cups all-purpose flour, divided

1 lb frozen quartered artichoke hearts

4 sprigs sage

4 sprigs oregano

Vegetable oil (for frying)

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