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Butter Toffee Popcorn {With Dark Chocolate & Salted Nuts}

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Nutrition per serving    (USDA % daily values)
CAL
282
FAT
59%
CHOL
10%
SOD
20%

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Ingredients for 12 servings

12 cups air-popped popcorn (1/2 cup popcorn kernels)

1 cup roasted salted mixed nuts, or any kind of nuts you like

1/2 cup (1 stick) unsalted butter

1 cup light brown sugar, lightly packed

1 tablespoon water

Pinch salt

1 teaspoon pure vanilla extract

1 teaspoon baking soda

4 oz good-quality dark chocolate, or any kind of chocolate you like (chocolate chips will work in a pinch)

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