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Bacon-Wrapped Hot Dogs

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Ingredients

8 Toothpicks, soaked in water for 1 hour

4 strips (22 g) Uncooked bacon

4 (75 g) hot dogs buns

1-1/2 tbsp (22 mL) unsalted butter, melted

4 oz (113 g) Bick's® Tangy Dill relish

2 oz (56 g) Bick's® Mild banana pepper Chunks

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