Harissa Spaghettini Recipe

203 faves | 6 recommends
More from this source
101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
324
FAT
60%
CHOL
0%
SOD
8%

Comments

Add a comment

Ingredients for 6 servings

3 medium cloves garlic, peeled

a big pinch of fine grain sea salt

1/4 cup extra virgin olive oil

2 tablespoons harissa (paste)

8 ounces (1/2 pound) whole wheat spaghettini

1 small bunch kale, well-washed and deveined

1/2 cup oil-cured black olives, pitted

1/2 cup pine nuts, toasted

zest of 1 lemon

You might also like

Spaghettini With Mushrooms, Asparagus, And Tarr...
Dana Treat
Spaghettini With Tomatoes And Arugula
Williams-Sonoma
Spaghettini With Garlic And Dried Chile
Bon Appetit
Spaghettini With Olive Pesto
Williams-Sonoma
Spaghettini With Crab And Spicy Lemon Sauce
Epicurious
Spicy Crab Spaghettini With Preserved Lemon
Epicurious
Spaghettini With Lemon Zest And Chives
Martha Stewart
Spaghettini With Spicy Escarole And Pecorino Ro...
Epicurious
Spaghettini With Garlic, Parsley & Olive Oil
SF Gate
Zucchini Strand Spaghetti
smitten kitchen