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Barley-And-Kielbasa Pilaf

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Every Day with Rachael Ray
Related tags
sides dairy free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
421
FAT
48%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

1/4 cup plus 2 tablespoons extra-virgin olive oil

1 cup pearl barley

2 cloves garlic, chopped

Salt and pepper

1/2 cup fresh breadcrumbs

1 1/2 pounds butternut squash--peeled, seeded and cut into cubes (about 3 cups)

3/4 pound chopped

4 cups cauliflower florets

1/2 cup chopped flat-leaf parsley

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