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Chocolate-Covered-Strawberry Layer Cake

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Ingredients

3 cups flour, unbleached

1 1/3 cups vegan sugar

6 Tbsp cocoa, vegan

1 Tbsp baking powder

2 tsp salt

2 tsp apple cider vinegar

2 tsp vanilla extract

4-6 Tbsp canola oil

2 cups soy milk

3 Tbsp vital wheat gluten + 1 Tbsp water

1/4 cup chocolate chips*

2 cups strawberries, sliced thin

1 1/2 cups fresh blackberries, sliced in halves

2 Tbsp lemon juice

2 Tbsp sugar

1/2 tsp salt

1/3 cup vegan buttery spread, softened

2 1/2 cups powdered sugar, unbleached for vegan

1/3 cup melted chocolate chips or high quality cocoa

2-4 Tbsp soy milk

1 teaspoon vanilla extract

1 tsp cinnamon

1 tsp salt

optional: cayenne for spicy chocolate

8 small strawberries, chop off stems (optional)

1/3 cup melted chocolate chips

3 Tbsp powdered sugar

1 Tbsp oil

pinch salt

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