Peanut Butter Cup Sprinkled Brownies

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Parade Magazine
Uploaded by: Parade Magazine Magazine


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½ cup (1 stick) butter or margarine

2 cup plus 2 Tbsp sugar, divided

⅔ cup Hershey's Cocoa

4 eggs, beaten

2 tsp vanilla extract

¾ cup all-purpose flour

½ tsp salt

¼ tsp baking soda

1 ⅓ cups Reese's Mini Peanut Butter Cups, divided

½ cup Reese's Creamy Peanut Butter

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