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Slow Cooked Salmon With Meyer Lemon Relish

738 faves | 2 recommends
Nutrition per serving    (USDA % daily values)
CAL
836
FAT
151%
CHOL
132%
SOD
9%
Uploaded by: Yummy Supper

Comments

crab pasta salad
Robyn Bomhof   •  22 Jun   •  Report
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Ingredients for 4 servings

1 center cut King salmon fillet (1.25 - 1.5 pounds)

olive oil

sea salt

freshly ground black pepper

1 large shallot, minced

1 tablespoon white wine vinegar or lemon juice

1 large meyer lemon

1/4 cup olive oil (the original recipe calls for 1/2 cup, but 1/4 cup seems like more than enough to me)

2 tablespoons chopped parsley

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