Popcorn Brownies

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Great British Chefs
Uploaded by: Great British Chefs

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Ingredients

80 g of self-raising flour

300 g of icing sugar

40 g of cocoa powder

300 g of dark chocolate

180 g of unsalted butter

4 tsp of golden syrup

1 tsp of vanilla extract

4 eggs

300 g of white chocolate buttons

100 g of sweet popcorn

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