Bacon & Cheese Stuffed Chicken

By Ragu
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Ragu
Nutrition per serving    (USDA % daily values)
CAL
1060
FAT
110%
CHOL
133%
SOD
63%

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Ingredients for 4 servings

4 boneless, skinless chicken breast halves (about 1-1/4 lbs.), pounded 1/4 inch thick

1 cup shredded mozzarella cheese (about 4 oz.)

4 slices bacon, crisp-cooked and crumbled

1 egg, slightly beaten

1/2 cup Italian seasoned dry bread crumbs

2 Tbsp. olive oil

1 jar (1 lb. 8 oz.) RaguĀ® Sauce

1 cup chicken broth

8 ounces linguine or spaghetti, cooked and drained

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