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Strawberry Mousse

72 faves
Nutrition per serving    (USDA % daily values)
CAL
392
FAT
108%
CHOL
61%
SOD
2%
Uploaded by: Cara Big Girls Small Kitchen

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Ingredients for 4 servings

1 pound strawberries, fresh or frozen (thawed if frozen and drained if necessary)

2 tablespoon granulated sugar

1 tablespoons Grand Marnier or orange juice

1 1/2 cups heavy or whipping cream

2 tablespoons powdered sugar

For garnish: Extra strawberries and lemon zest

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