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Tex-Mex Meatballs In A Chipotle-Tomato Sauce

46 faves
Nutrition per serving    (USDA % daily values)
CAL
614
FAT
70%
CHOL
66%
SOD
103%
Uploaded by: Homesick Texan

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Ingredients for 4 servings

1 pound ground beef

1/2 cup shredded zucchini

1/2 medium yellow onion, finely diced

2 cloves garlic, minced

1/4 cup chopped cilantro, plus more for garnishing

1 teaspoon kosher salt

1 teaspoon black pepper

1 teaspoon ground cumin

1 teaspoon oregano

1/2 teaspoon chili powder

1/4 teaspoon ground allspice

1 egg

1/4 cup cracker crumbs

Cotija cheese crumbled, for garnishing

Bread or tortillas, for serving

1 (14-ounce) can diced tomatoes

2 canned chipotle chiles in adobo sauce

1/4 medium yellow onion, chopped

2 cloves garlic, chopped

1 cup chicken broth

1 tablespoon lime juice

Salt

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