Peppercorn-Riesling Gravy Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
1159
FAT
193%
CHOL
239%
SOD
32%
Uploaded by: Food Republic

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Ingredients for 8 servings

3 tablespoons flour

3 tablespoons unsalted butter

1 large onion, peeled and quartered

4 cups turkey or chicken stock

1 handful fresh herbs of your choice

1 tablespoon whole black peppercorns

2 cups Riesling

2 cups roasted turkey drippings, topmost layer of fat skimmed off

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