Maple Cranberry Morning Bars

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Skinny Taste
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cooking spray

2 cups old-fashioned or quick-cooking rolled oats (gluten-Free, if needed)

1/2 cup chopped pecans

1 cup dried cranberries, chopped (by hand or in food processor)

1/2 cup unsweetened plain almond milk (I used almond breeze)

1/2 cup multigrain hot cereal, use GF, if needed (I used Bobs Red Mill 10 Grain)

1 cup natural, unsweetened almond butter

1/2 cup pure maple syrup

1 tsp ground cinnamon

1/4 tsp fine sea salt

1 tsp pure vanilla extract

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