Brown-Sugar-Mustard-Glazed Salmon

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
114
FAT
10%
CHOL
3%
SOD
8%

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Ingredients for 4 servings

1/3 cup brown sugar

2 1/2 tablespoons Dijon mustard

Juice of 1/2 lemon

Salt and pepper

4/7 ounces salmon fillets

2 teaspoons vegetable oil

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