Raspberry Trifle

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1 package (4-serving-size) fat-free instant chocolate pudding mix

2 cups fat-free milk

1 package (10 ounces) fat-free marble pound cake, cut into 1/2" slices

1 jar (10 ounces) all-fruit raspberry preserves

1/4 cup dry sherry or orange juice

1 pint strawberries, sliced

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