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Double Chocolate Zucchini Cupcakes Filled With Chocolate Ganache And Topped With Creamy Goat Cheese Frosting

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dessert sides nut free vegetarian memorial day french
Nutrition per serving    (USDA % daily values)


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Ingredients for 18 servings

1 1/2 cups flour

1/2 cup cocoa, natural unsweetened

1 tsp baking powder

1 1/4 tsp baking soda

1/4 tsp salt

1/2 cup butter, room temperature

1 1/4 cups sugar

2 eggs, room temperature

1/4 cup oil

1 tsp vanilla

1/3 cup whole milk, room temperature

1 cup shredded zucchini

3.5 oz. Valrhona semi-sweet chocolate bar, chopped in chunks

5 oz. Ile de France goat cheese

3 oz. cream cheese, room temperature

3 cups confectioner’s sugar, room temperature

1/2 tsp vanilla

2 oz. Valrhona semi-sweet chocolate bar, chopped in chunks

1/4 cup heavy whipping cream

3/4 cup confectioners sugar

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