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Creamy Chicken Spaghetti Casserole

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Kraft Foods
Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)


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Ingredients for 12 servings

1 cup yellow onions

1/2 cup red sweet bell pepper

1/2 cup green pepper

6-8 fresh garlic cloves

1 Tbsp. butter

2 cans Ro*Tel tomatoes (original)

1 can (8 oz.) tomato sauce

8 ounces fresh mushrooms

1 can (4 oz.) ripe olives, drained

4-5 cups cooked chicken

1 1/2 Tbsp. dried basil

1 1/2 Tbsp. dried oregano

1 tsp. salt

1/8 tsp. pepper

12 ounces spaghetti, cooked and drained and coated with a little olive oil, to prevent sticking

2 cups shredded Mexican blend cheese

1 1/4 cups sharp cheddar cheese

1 cup parmesan cheese, shredded

1 can cream of chicken soup

1 can cream of mushroom soup

1 soup can of whole milk

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