Thin-Crust Pizza Dough

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
125
FAT
12%
CHOL
0%
SOD
18%

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Ingredients for 24 servings

1 1/2 tsp. active dry yeast

1 tsp. sugar

3/4 cup warm water (about 105°F)

1 cup cake flour

1 cup plus 3 Tbs. all-purpose flour

1 1/4 tsp. kosher salt

2 Tbs. extra-virgin olive oil

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