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Gluten-Free Chicken Chili Recipe With White Beans, Sweet Potato And Lime

240 faves | 3 recommends
Nutrition per serving    (USDA % daily values)
CAL
399
FAT
38%
CHOL
62%
SOD
73%

Comments

Made this and loved it!!
Victoria Nicole McGovern   •  6 Jun   •  Report
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Ingredients for 6 servings

4 bone-in free-range organic chicken breasts

Drizzle of olive oil

Sea salt and pepper

2 tablespoons olive oil

1 medium red onion, peeled, diced

2-4 cloves fresh garlic, chopped

1 large or 2 smaller sweet potatoes, peeled, diced

2 teaspoons ground ginger

1 teaspoon cumin

1 teaspoon GF chili powder

2 teaspoons dried oregano

Hot red pepper flakes, season to taste

3/4 cup chopped roasted green chiles or tomatillo salsa verde

2 15-oz cans organic cannellini or Great Northern white beans, rinsed, drained

2 cups light organic chicken broth

Squeeze of fresh lime juice

Fresh chopped parsley

Fresh chopped cilantro

Fresh lime slices

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