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Virgin Persimmon Mojito (Persimmon Mint Cooler)

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Muy Bueno Cookbook
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beverage cocktail dairy free memorial day latin

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Ingredients

Crushed ice

8-10 mint sprigs

4 tablespoons fresh squeezed lime juice

4 ounces lemon lime soda

2 tablespoons persimmons puree (fuyu variety)

club soda

2 lime slices

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