Roasted Butternut Squash, Walnut, And Asiago Bruschetta

More from this source


Add a comment


1/3 cup roughly chopped walnuts

4 ounces asiago cheese , grated using the large holes of a box grater

1/2 teaspoon salt

1/4 cup sliced caperberries , stems removed

1/4 teaspoon red chili pepper flakes

2 tablespoons balsamic vinegar

8 slices baguette , 3/4 inch thick, cut on diagonal

4 cups diced butternut squash

walnut oil

1/4 cup extra virgin olive oil

1 teaspoon honey

You might also like

Roasted Butternut Penne With Pistachio Pesto
Sprouted Kitchen
Farro And Roasted Butternut Squash Recipe
101 Cookbooks
Roasted Butternut Dip
Framed Cooks
Sunday Roast With Butternut Squash Anna
The British Larder
Roasted Squash, Apple, And Cipollini Onion Salad
Whole Living
Roasted Butternut Squash
Bon Appetit
Roasted Squash With Whole Wheat Pasta
Cheesy Roasted Squash Lasagne With Spinach And...
Great British Chefs
Stuffed Roast Butternut Squash
Roasted Butternut Squash Salad
What's Gaby Cooking