Dill Pancakes With Country Ham And Cheese

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1 cup pancake mix

1/2 cup coarsely chopped smoked ham

1 teaspoon salt

1/8 teaspoon cayenne pepper

1 cup whole milk

1/2 cup grated Gruyère, Swiss, or Cheddar cheese

1 egg

1 tablespoon vegetable oil

1 tablespoon chopped fresh dill

Fresh dill sprigs (optional)

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