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Rapid Ratatouille Recipe

1 fave
Nutrition per serving    (USDA % daily values)
CAL
41
FAT
1%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

1 cup small diced zucchini

1 cup small diced roasted red bell pepper

1 cup small diced Roma tomatoes

1 cup small diced yellow squash

2 tablespoons balsamic vinegar

1 cup small diced eggplant

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