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Blueberry Ice Cream Pie

Nutrition per serving    (USDA % daily values)
CAL
569
FAT
136%
CHOL
34%
SOD
4%

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Ingredients for 8 servings

2 1/2 cups slivered blanched almonds, lightly toasted

5 tablespoons firmly packed golden brown sugar

1/4 teaspoon (generous) ground cardamom (optional)

5 tablespoons unsalted butter, melted

2 pints Häagen-Dazs Blueberry and cream ice cream

1/2 cup chilled whipping cream

1 tablespoon sugar

2 cups blueberries

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