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Peanut Butter Mousse Recipe

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dessert christmas


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Chocolate ganache, recipe follows

1 1/2 to 2 teaspoons gelatin

1 teaspoon vanilla

1 cup milk

8 ounces semisweet chocolate, chopped

2/3 cup peanut butter

Chopped peanuts, for garnish

1/2 bottle red wine

1/4 cup powdered sugar

1/2 cup water

2 pounds (5 1/2 cups) sugar

2 tablespoons water

Caramel red wine sauce, recipe follows

1 cup heavy cream

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