Vegetarian Moussaka Mini Towers

Nutrition per serving    (USDA % daily values)
CAL
381
FAT
57%
CHOL
18%
SOD
21%
Uploaded by: 2bfa62f0edb4

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Ingredients for 8 servings

For the tomato sauce:

150 ml of tomato juice

2 tablespoons of olive oil

2 fresh onions

1 dry onion

1 clove of garlic

2 tablespoons of red wine

1 tablespoon of chopped parsley

1/2 teaspoon of sugar

1 tablespoon of orange juice

1 cinnamon stick

3 cloves

peel from orange

salt

sweet paprika

pepper

For the b├ęchamel sauce:

400 ml of semi-skimmed milk

100 gr of flour

100 gr of hard grated cheese (I use kefalotyri)

1 egg yolk

For the rest:

2 big eggplants

2 big potatoes

1/3 water glass of olive oil

1 tablespoon of dry breadcrumbs

1 tablespoon of hard grated cheese

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