Mango-Pineapple Tart With Macadamia Nut Crust

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
446
FAT
73%
CHOL
75%
SOD
10%

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Ingredients for 12 servings

1 1/2 cups all purpose flour

1 cup roasted salted macadamia nuts

1/3 cup sugar

1/4 teaspoon salt

10 tablespoons (1 1/4 sticks) chilled unsalted butter, cut into 1/2-inch cubes

1 large egg yolk

1 teaspoon (or more) water

1/2 teaspoon almond extract

1 1/2 cups whole milk

1/2 cup whipping cream

1 vanilla bean, split lengthwise

6 large egg yolks

1/2 cup sugar

1/4 cup cornstarch

3 1/2 teaspoons dark rum

1/2 pineapple, halved lengthwise, cored, cut crosswise into 1/4-inch-thick slices

2 mangoes, peeled, halved, cut crosswise into 1/4-inch-thick slices

1/4 cup apricot preserves, melted

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