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Creamy Morning Millet With Apples

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Related tags
sides gluten free low fat nut free vegetarian breakfast
Nutrition per serving    (USDA % daily values)
CAL
203
FAT
15%
CHOL
5%
SOD
8%

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Ingredients for 8 servings

3 apples , peeled, cored and chopped

¼ tsp (1 mL) salt

1 cup (250 mL) millet

3 to 4 cups (750 mL to 1 L) to enriched rice milk (see Notes)

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