Blueberry Bread Pudding With Custard Sauce

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
333
FAT
31%
CHOL
70%
SOD
26%

Comments

Add a comment

Ingredients for 10 servings

1/2 teaspoon vanilla extract

2 tablespoons lemon juice

2 eggs

2 tablespoons butter or margarine

1/2 teaspoon grated fresh lemon rind

1 dash salt

8 cups French bread cubes (1/2-inch)

Pudding

2 tablespoons sugar

4 eggs , beaten

3/4 cup sugar

1 teaspoon grated fresh lemon rind

Custard Sauce

2 cups fresh blueberries

1 cup milk , scalded

2 1/2 cups milk

You might also like

Blueberry Breakfast Bread Pudding
The Naptime Chef
Summer Bread Pudding
Donal Skehan
Peach-Blueberry Bread Pudding
Egg Beaters
Berry Brioche Bread Pudding With Lemon Fondant
Tyler Florence
Blueberry Bread Pudding
Southern Living
Kemptville Blueberry Bread Pudding
Food & Wine
Cinnamon-Raisin Bread Pudding
Whole Foods Market
Berry-Brioche Bread Pudding
The Bitten Word
Blueberry Bread Puddings With Lemon Curd
Cooking Light
Blueberry Croissant Bread Pudding
Bake or Break