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Roasted Turkey Breast With Cranberry Sauce

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Related tags
main-dish low carb nut free thanksgiving dinner

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Ingredients

TURKEY:

1 boneless, skinless turkey breast half (about 2 1/4 pounds)

3/4 cup nonfat plain yogurt

2 cloves garlic, minced

1 tablespoon apple cider vinegar

1 teaspoon black peppercorns, crushed

1 teaspoon cumin seed, crushed

1 teaspoon dried rosemary, crushed

1 teaspoon minced fresh ginger

1/2 teaspoon ground cinnamon

CRANBERRY SAUCE:

2 cups fresh cranberries

1/2 cup dried apple

grated rind of 1 orange

1 cup orange juice

1/2 cup all-fruit apple butter

3 tablespoons maple syrup

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