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Apple Brownies

By AllRecipes
Contributed by Hannah Huff
Nutrition per serving    (USDA % daily values)
CAL
234
FAT
37%
CHOL
19%
SOD
13%
Uploaded by: Hannah Huff

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Ingredients for 12 servings

1/2 c butter, melted

1 c white sugar

1 egg

3 medium apples; peeled, cored, thin sliced

1 c all-purpose flour

1/4 tsp salt

1/2 tsp baking powder

1/2 tsp baking soda

1 tsp ground cinnamon

1/2 c chopped walnuts

Preparation

1.

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.

2.

In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Fold in the apples and walnuts. In a separate bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon. Stir the flour mixture into the wet mixture until just blended. Spread the batter evenly in the prepared baking dish.

3.

Bake 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.

View instructions at
AllRecipes

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