Chocolate Biscuit Cake

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2 pounds (1 kg) plain biscuits (petite beurre, animal crackers, etc)

2 cups almonds, toasted or not

2 cups walnuts, toasted or not

2 cups dried cranberries (or raisins)

25 tbsp sugar

150 g unsweetened cocoa powder - good quality

1 tsp vanilla extract

3 1/2 cups water

350 g butter

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