Veal Scaloppine With Lemon & Capers

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I Can't Believe It's Not Butter
Nutrition per serving    (USDA % daily values)
CAL
262
FAT
48%
CHOL
47%
SOD
65%

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Ingredients for 4 servings

1/4 cup all-purpose flour

1 tsp. salt

1/2 tsp. ground black pepper

8 veal scallops (about 1 lb.)

4 Tbsp. I Can't Believe It's Not Butter!® Spread

3/4 cup chicken broth

2 Tbsp. lemon juice

2 Tbsp. drained small capers

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