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Spinach Linguine With Goat Cheese

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Epicurious
Related tags
main-dish nut free vegetarian dinner italian
Nutrition per serving    (USDA % daily values)
CAL
1129
FAT
143%
CHOL
30%
SOD
16%

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Ingredients for 2 servings

3 tablespoon olive oil

1 bunch green onions, sliced

4 plum tomatoes, chopped

1 red bell pepper, chopped

6 oil-packed sun-dried tomatoes, drained, chopped

2 garlic cloves, minced

1/4 teaspoon dried oregano, crumbled

1 tablespoon chopped fresh parsley

1 tablespoon chopped fresh basil or 1 teaspoon dried, crumbled

Salt and pepper

8 ounces spinach linguine or spaghetti, freshly cooked

4 ounces soft goat cheese (such as Montrachet), sliced

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