Lentil Soup With Spinach And Lemon (Ads Bi Hamud)

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Nutrition per serving    (USDA % daily values)
CAL
375
FAT
34%
CHOL
0%
SOD
13%

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Ingredients for 6 servings

6 garlic cloves , sliced

salt , to taste

375 g green lentils , soaked for 1 hour

2 onions , cut in half then sliced thinly

1 tablespoon plain flour

4 tablespoons oil

fresh ground black pepper , to taste

1 kg spinach

1 1/2 lemons, juice of

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