FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Steamed Ginger Salmon With Stir-Fried Bok Choy


Add a comment


2 tablespoons Chinese cooking wine (Shao-Hsing) or dry sherry

2 tablespoons plus 1 teaspoon low-sodium soy sauce

2 1/4 teaspoons sugar

Four 5-ounce skinless center-cut salmon fillets

2 1/2 tablespoons low-sodium chicken broth

1 1/2 teaspoons rice vinegar

2 teaspoons finely grated fresh ginger plus 1/4 cup finely julienned ginger

1 small garlic clove, smashed

1 1/2 teaspoons Asian sesame oil

2 small scallions, thinly sliced

1 1/2 tablespoons peanut oil

1 teaspoon Asian sesame oil

6 garlic cloves, sliced

1 teaspoon finely grated fresh ginger

1/4 teaspoon Chinese chili paste

1 1/2 pounds bok choy, sliced crosswise 1/2 inch thick


3 tablespoons low-sodium chicken broth

1 1/2 teaspoons low sodium soy sauce

You might also like

Ginger & Chilli Salmon In A Parcel
BBC Good Food
Ginger Soy Salmon With Asian Cucumber And Peppe...
The Skinny
Soy-Ginger Salmon
Handle the Heat
Sake Ginger Glazed Salmon
Simply Recipes
Honey Ginger Grilled Salmon
Miso Ginger Salmon
A Dash of Sass
Toasted Sesame Ginger Salmon With Sesame Ginger...
How Sweet It Is
Gingered Salmon Tartar With Radish And Green Apple
La Tartine Gourmande
Ginger Salmon Tartar
La Tartine Gourmande
Ginger People's Grilled Salmon Over Ginger-Lemo...
Abe's Market