Smoked Salmon Frittata

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
209
FAT
0%
CHOL
117%
SOD
26%

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Ingredients for 6 servings

1 tablespoon olive oil

1 medium onion, chopped

12 asparagus spears, ends trimmed and cut into 1/2-inch pieces (about 1 cup)

6 eggs

1/4 cup milk

1 teaspoon McCormick® Dill Weed

1/4 teaspoon salt

1/4 teaspoon McCormick® Black Pepper, Ground

1 cup coarsely chopped smoked salmon

1 cup shredded Swiss cheese

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