Vegetarian Eggs Benedict With Avocado Hollandaise & Mushroom “Bacon”

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Nutrition per serving    (USDA % daily values)
CAL
684
FAT
191%
CHOL
339%
SOD
17%
Uploaded by: f030c874bd2b

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Ingredients for 2 servings

70 g (5tbsp) unsalted butter

2½ tbs avocado

2 large egg yolks

3 tsp lemon juice

salt and pepper to taste

1 king brown mushroom

1 tbsp olive oil

½ tsp soy sauce

1 tsp sweet smoked paprika

pinch of sugar

2 tsp olive oil extra for frying

4 poached eggs, using your preferred method

2 english muffins, toasted or 4 slices of the bread of your choice

½ avocado, sliced

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